By Kyriakos Pachadiroglou
Decorate folded into bag paper cuttings that are distressed with Walnut Inks and stamped with a lace design using MEMENTO ink. Add a round SHEET metal charm with an embossed heart on it. Add sweets in the bags and place them in baskets, on side tables or hang them on branches in a large vase.
Time: 30 min
Cut 8×3″ pieces (~half of an A5)of the cardstock and spray them with Ink Potion No 9. While still wet, spray with the Walnut Inks Cherry Blossom and Lilac in some distance from the papers.
Let them dry (or speed up the process with a heat tool), mark the center (long side) and score ¾in from the center left and right.
Stamp the lace stamp with MEMENTO Grape Jelly ink pad.
Color the round SHEET Metal pieces with the StazOn Royal Purple.
When the ink dries, stamp a heart with the VersaMark ink pad, cover with Mboss White Embossing Powder and heat set.
Add Tear It! Tape to the inner if the card cuttings and place the sweets (flat ones will fit better and they can be any shape (like hearts, squares).
Punch a hole to the folded sides and cut 4″ long pieces of the lace, the ribbon and and the cord.
Fold in half the above cuttings and glue them just below the punched hole.
Add the round SHEET Metal charm with some cord (which can be also used to hang the paper bag).
Walnut Ink – Cherry blossom, Lilac
Mboss Embossing Powder – White
250g/m2 – 115 lb Cardstock Natural
Kaiserkraft Stamp – Lace
Lace, Ribbon, Cord